COVID-19 Resources
As news of the coronavirus COVID‐19 continues to develop, we remain focused on the health and safety of our employees, their families and the greater Everest community, and this includes our ability to continue servicing our external customers, clients, and business partners. Our claims team is on call 24/7 and here to help.
If you are an insured and your business has been financially or otherwise affected by the COVID-19 crisis, please contact your Everest business contact or call our COVID-19 hotline at 1 (888) 400-6982 to request help in addressing these issues.
For questions related to your individual policy, call or e-mail your Everest claims professional or reach out to Paul Keane: paul.keane@everestre.com; (908) 604-7404. Please include your name, policy number and preferred contact information.
COVID-19 Preparedness Kit
Everest has collaborated with Global Institutional Solutions (GIS) to provide our customers with access to the COVID-19 Preparedness Kit to them with comprehensive resources to help overcome the challenges brought on by COVID-19. Visit the portal by clicking the link that fits your Preparedness Kit need:
- COVID-19 General Resources for Businesses
- COVID-19 General Resources for Employees
- COVID-19 Restart Resources for Businesses
- COVID-19 Restart Resources for Employees
COVID-19 General Resources
In the midst of this global pandemic, prepare and respond with the resources below:
American Hotel & Lodging Association
Centers for Disease Control and Prevention
CDC Cleaning and Disinfecting Your Facility
Coronavirus disease 2019 (COVID-19) and you
What to do if you are sick with coronavirus disease 2019 (COVID-19)
CDC Guidance for Cleaning and Disinfecting: Public Spaces, Workplaces, Businesses, Schools and Homes
CDC Guidance for Cleaning and Disinfecting: Decision Tool
CDC Scientific Brief: Community Use of Cloth Masks to Control the Spread of SARS-CoV-2
CDC How to Select, Wear, and Clean Your Mask
CDC How to Protect Yourself & Others
EPA 6 Steps for Safe & Effective Disinfectant Use
EPA Pesticide Registration List N: Disinfectants for Use Against SARS-CoV-2 (COVID-19)
FDA Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic
FDA Food Hauler Guidance for the Industry
Johns Hopkins Coronavirus Resource Center
Occupational Safety and Health Organization (OSHA) COVID-19 Center
COVID-19 Guidance for Restaurants & Beverage Vendors Offering Takeout or Curbside Pickup
COVID-19 Guidance for Rideshare, Taxi, and Car Service Workers
Occupational Health and Safety Guidance on Preparing Workplaces for COVID-19
Offshore Operators Committee COVID-19 Management Strategies for Offshore Energy Operations
U.S. Department of Energy COVID-19 Energy Sector Response Efforts and Frequently Asked Questions
World Health Organization Coronavirus Disease (COVID-19) Advice for the Public
Everest Canada COVID-19 Update
CCOVID-19 Industry-Specific Resources and Best Practices
Checklist for Real Estate and Hospitality: Reduced Property Operations & Closures
COVID-19 and Commercial Drivers
COVID-19 Precautions for Janitorial and Cleaning Services
Guidelines for Real Estate and Hospitality: Reduced Property Operations & Closures
Legionella Bacteria in Real Estate and Hospitality Business Properties
Precautions for Resuming Retail Operations Post COVID-19 Shutdowns
Precautions for Security Service Firms
Temporary Hospitality Closures During A Pandemic
Tips for Restoring Business Property Operations
